Naked Burrito Bowl

Black Beans
packed with plant-based protein & antioxidants

Peppers
loaded with vitamins A & C, plus potassium & folic

Spinach
Chock-full of iron & folic acid

Serv. Size: 362 g, Serv. Per Container: 1, Amount Per Serving: Calories 300, Total Fat 9g (12% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Cholesterol 0mg, Sodium 690mg (30% DV), Total Carbohydrate 40g (15% DV), Dietary Fiber 9g (32% DV), Added Sugars 0g, Protein 13g, Vitamin D 0mcg, Calcium 150mg (10% DV), Iron 3.3mg (20% DV), Potassium 560mg (10% DV). The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Water, Spinach, Black Beans, Organic Whole Peeled Tomatoes (Organic Whole Tomatoes, Organic Tomato Juice, Sea Salt, Citric Acid, Calcium Chloride), Red Bell Peppers, Abbot's Butcher Plant-Based Chorizo (Filtered Water, Pea Protein, Tomato Paste, Extra Virgin Olive Oil, Red Wine Vinegar, Onion Powder, Chili Powder (Chili Pepper, Cumin Salt, Oregano, Garlic, Coriander), Spanish Smoked Paprika, Sea Salt, Garlic Powder, Cumin, Vinegar, Black Pepper, Oregano, Chipotle Peppers), Organic Sweet Potato, Red Onion, Yellow Peppers, Organic Long Grain Brown Rice, Olive Oil, Onion, Lime Juice, Organic Tomato Paste, Garlic, Salt, Poblano Pepper, Paprika, Cilantro, Chili Powder, Cumin, Black Pepper, Ancho Chile Powder, Oregano, Cayenne Pepper, Chili Powder.

Microwave

Remove our BPA-free container from the paper box, then use a knife to carefully puncture the plastic 5 times, or transfer the meal to a microwave-safe dish. If microwaving from frozen, heat for 2 ½ minutes, stir, and then heat for another 2 ½ minutes. If microwaving from thawed, heat for 1 ½ minutes, stir, and then heat for 1 ½ more minutes.

Oven/Toaster Oven

Preheat the oven to 450°F. Remove all packaging, transfer your meal to an oven-safe baking dish, and cover. Heat in the oven for 10-15 minutes (if thawed) and 25-30 minutes (if frozen) or until heated through.